Korean beef Bulgogi
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Your favorite Korean beef bulgogi recipe, so easy and flavorful! Bring some delicate Asian flavors right in to your kitchen!
I love Korean food! Its always a pleasure to visit a Korean restaurant in San Francisco, or, to cook some Korean food at home! This classic dish is very easy to make and believe me, your entire family will love it. My kids were asking for more and my husband took the leftovers in the container to work next day.
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If you prefer to make it low carb, just wrap cooked beef in lettuce instead of placing it on the rice. To add an extra healthy twist you can also substitute white rice with brown or even wild rice. Either way it will be delicious!
You will also like this recipes:
- Beef stir-fry with asparagus
- Your favorite chicken tikka masala
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- One pan buttery garlic salmon with brussels sprouts
Korean beef Bulgogi
Your favorite Korean beef bulgogi recipe, so easy and flavorful! Bring some delicate Asian flavors right in to your kitchen!
Ingredients
- 1 Lb Flank steak or ribeye steak
- 1 Yellow onion Thinly sliced
- ½ Cup Soy sauce
- 3 tablespoon White sugar
- 4 Cloves Garlic Minced
- 2 tablespoon Sesame oil
- 2 tablespoon Sesame seeds
- 1 Tspn Black pepper freshly ground
- 1 Tspn Ginger Minced
Instructions
- Slice beef as thin as you can using very sharp knife. Make the marinade from all the ingredients listed above and marinade beef for at least an hour or better overnight (refrigerate)
- cook it on a grill for about couple minutes per side, or on the stove in the heavy pan until done
- serve over rice and garnish with chopped green onions
Notes
Nutrition information is for Korean beef bulgogi only, no rice
Nutrition
Calories: 311kcalCarbohydrates: 15gProtein: 28gFat: 14gSaturated Fat: 3gCholesterol: 68mgSodium: 1682mgPotassium: 521mgFiber: 1gSugar: 10gVitamin C: 3mgCalcium: 85mgIron: 3.2mg
Tried this recipe?Let us know how it was!
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Should O drain off the marinade before grilling?
yes
If cooking in a pan should I add a little oil to the pan 1st?
This looks so easy and so yummy! I love a good Korean Bulgogi, and I like to wrap it in lettuce, mmm. Yeah, you officially made me hungry
Perfect!
Bulgogi has always been one of my favourite Korean dishes!I can't wait to try this recipe!
I have been craving korean for a while now, so this is on to my 'to-make' list for the next few weeks!
I love Thai flavours, this dish is perfect for me! What an awesome meal!
Wow this looks good! My husband is a big Korean and Asian food fan, so we make it often at home. I can't wait to make this for him.
Gorgeous looking dinner! I have never made bulgogi, but know my family would adore yours... pinning to try soon!