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BLT tarts with goat cheese

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You will love this little (but very filling) BLT tarts with goat cheese! Surprise your guests and family with quick and easy appetizer.

BLT tarts with goat cheese

I created this recipe thinking of a BLT sandwich…easy and delicious, simple but so satisfying.

Puff pastry can be easily found in your grocery store, in frozen section( if you don’t mind making your own its great, but i prefer to buy a  premade dough- time saver).

Cook your bacon until its crispy.

Cut tomatoes very thin.

Use mozzarella cheese (it can be sliced, shredded or whole…)

BLT tarts with goat cheese

I personally love arugula much more then any other herb so i used it instead of traditional BLT lettuce

Goat cheese is not very important here but it adds a nice freshness to the bite

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5 from 7 votes

BLT tarts with goat cheese

Bacon lettuce tomato BLT tatrs with goat cheese are a perfect appetir or a snack.
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Appetizer, Breakfast, Snack
Cuisine: American
Keyword: blt tarts
Servings: 9 little servings
Calories: 223kcal
Author: Tatiana


  • 1 puff pastry sheet
  • 1 big tomato (thinly sliced)
  • 4 oz mozzarella cheese devided in to 9 even parts
  • 3 stripes of bacon
  • 1 cup arugula
  • 1/2 cup crumbled goat cheese


  • Preheat oven to 400F
  • Defrost puff pastry sheet and cut into 9 even squares. Poke each one with fork a few times
  • Cover cookie sheet with parchment paper and oil spray( i used coconut oil spray). Move all pastry squares to the sheet and spread evenly.
  • Cover each square with mozzarella first, then add tomato on top. Bake in the oven for 20 min.
  • While tarts are baking, cook bacon . Place 3 stripes on a hot pan and fry until crispy. Once done, move to the paper towel until cool off and then chop.
  • Once tarts are done, take them out of the oven and top with goat cheese, bacon bites and arugula. Serve immediately


Calories: 223kcal | Carbohydrates: 13g | Protein: 7g | Fat: 16g | Saturated Fat: 6g | Cholesterol: 16mg | Sodium: 200mg | Potassium: 34mg | Fiber: 1g | Sugar: 1g | Vitamin A: 268IU | Vitamin C: 1mg | Calcium: 88mg | Iron: 1mg

Nutrition information is provided as a courtesy and is an estimate only. This information comes from online calculators.

Tried this recipe?Follow me at @Myberrymaple and tag #berrymaple!
© 2017 BerryMaple. All rights reserved. All images & content are copyright protected. If you want to share this recipe or photos, please provide a link back to this post for the original recipe

Thank you and enjoy!

Savory blt tarts with goat cheese recipe

Recipe Rating

Ben Myhre

Thursday 10th of August 2017

First, these look great. I would so eat them.

Second, I think it is so awesome that you write your blog in two languages.

Tatiana BerryMaple

Tuesday 26th of September 2017

Thanks a lot for your feedback!


Monday 17th of July 2017

You had me at BLT! You can pretty much add BLT to anything and I'll eat it! These are just so darn cute too!


Monday 17th of July 2017

Yum! almost looks like a pizza! I'm not a huge fan of the traditional chart. Too sweet for me. These savory tarts however I'm definitely going to be a fan of!


Monday 17th of July 2017

Oh my word, what beautiful little tarts! You really can't go wrong with anything "BLT." Great recipe!

Tatiana BerryMaple

Tuesday 18th of July 2017

Thank you!


Monday 17th of July 2017

These sound so delicious and easy! I love goat cheese!

Tatiana BerryMaple

Tuesday 18th of July 2017

thanks! goat cheese is the best here!