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Banana chocolate muffins with blueberries

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Full of banana flavor this very banana chocolate muffins will be perfect for any day breakfast or snack.

Banana chocolate muffins with blueberries

Breakfast is the most important meal of the day. Most of the days we don’t have enough time to eat full breakfast and prefer to do it on the, in the car. Right?

Banana chocolate muffins with blueberries

Muffins are perfect for busy people. Cook them ahead of time and take with you in the morning or put in to your kids lunch box.

Or grab with you on a road trip! Eating muffins on the go is not messy but very filling and dirty dishes free 🙂

Blueberries are totally optional. I used blueberries we picked last year at the local farm. I froze them in big batches so they last last me the whole year!

Its almost a blueberry picking time again and my freezer is ready. Try more muffins recipes with blueberriesButter blueberry muffins and Healthy blueberry date banana yogurt mini muffins (sugar free!)

The batter will be pretty thick but muffins will come out fluffy and delicious! To make them refined sugar free, just dont add sugar. But you will want to use really ripe bananas to make sure your muffins will be sweet.

Banana chocolate muffins with blueberries

Print Recipe
5 from 3 votes

Very banana chocolate blueberry muffins

Full of banana flavor this very banana chocolate muffins will be perfect for any day breakfast or snack.
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Breakfast, Snack
Cuisine: American
Keyword: banana blueberry muffins
Servings: 12 muffins
Calories: 194kcal

Ingredients

  • 3 large bananas
  • 3/4 cup sugar
  • 1 egg
  • 1/3 cup melted butter
  • 1 tspn baking soda
  • 1 tspn baking powder
  • 1/2 tspn salt
  • 1,5 cups flour
  • 1 tbsp cocoa
  • 1 tspn pumpkin spice optional
  • 1 cup blueberries

Instructions

  • Preheat oven to 375 degrees F. Prepare 12 cup muffin tin with paper cups(optional, i didnt use them)
  • Mash bananas in a large bowl. Add additional ingredients (except blueberries) slowly while mixing. You can use stand mixer to speed up the process. Fold in blueberries.
  • Pour even amount of batter using cookie spoon into each muffin cup. Bake for about 15-20 minutes.

Tools used in this recipe

Muffin tin

Nutrition

Calories: 194kcal | Carbohydrates: 34g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 27mg | Sodium: 90mg | Potassium: 168mg | Fiber: 1g | Sugar: 17g | Vitamin A: 205IU | Vitamin C: 4.1mg | Calcium: 11mg | Iron: 1mg

Nutrition information is provided as a courtesy and is an estimate only. This information comes from online calculators.

Tried this recipe?Follow me at @Myberrymaple and tag #berrymaple!
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very banana chocolate blueberry muffins

very banana chocolate blueberry muffins

 

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Recipe Rating




Stephanie

Friday 13th of April 2018

Gorgeous photos! These are absolutely delicious!

Aimee

Friday 13th of April 2018

These muffins are the best flavor combo! I love banana and blueberries together!