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Caramel cheesecake dessert hummus

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Sweet dessert hummus with caramel dulce de leche cheesecake flavor, oh my!

caramel cheesecake hummus

I honestly think that sweet dessert hummus suppose to be a new trend now! It is healthy, nutritious, perfect for dipping all kind of fruit and berries.

My favorite are sliced apples! Crunchy sweet pieces of thinly sliced apple dipped in caramel cheesecake hummus, yum!

Dessert hummus

Well, dessert hummus it a little bit different from its classic version. You will not see any tahini or olive oil here that for sure. Variations are endless! But whats important, is that dessert hummus suppose to be, hm, sweet 🙂 You can sweeten it up with

the hand holding a slice of apple dipped in hummus

Classic caramel or dulce de leche?

It absolutely will depend on your personal preference. But if you ask me, i will choose dulce de leche. Its so easy to make it at home- here you can find recipes for homemade dulce de leche in  Slowcooker, Instant Pot or on the stove from my blogger friends.

When i was a kid i used to just stick a can of condensed milk in a pot of water and slowly boil it until done (was it a few hours? it felt forever!)

They also sell dulce de leche  in cans in supermarkets( out local Walmart and Safemart has it). Great option too!

I don’t blame you if you like store bought caramel ( you know, sold in ice cream frozen isles)- just replace it using equal amount in the recipe. But, well, the taste will not be the same.

Fan of traditional hummus? Try to make it with this homemade tahini paste!

Print Recipe
5 from 14 votes

Caramel cheesecake dessert hummus

The title tells it all- sweet dessert hummus with caramel dulce de leche cheesecake flavor, oh my!
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Appetizer, Breakfast, Dessert, Dip
Cuisine: American
Keyword: caramel hummus
Servings: 2 people
Calories: 218kcal
Author: Tatiana


  • 1 cup chickpeas washed and drained (if used canned)
  • 3 oz cream cheese
  • 1,5 tbspn dulce de leche
  • 1 tspn maple syrup


  • Add all the ingredients listed above in to your food processor or blender.
  • Turn it on and let it blend for 20-30 seconds( depend on your blender but hummus should be smooth when done)
  • Pour in to the bowl. Drizzle some caramel on top. Serve with sliced apples, grapes, crackers, strawberries, cheese etc


Double or triple the recipe if needed.
Nutrition information calculated without fruits and berries


Calories: 218kcal | Carbohydrates: 13g | Protein: 6g | Fat: 16g | Saturated Fat: 8g | Cholesterol: 46mg | Sodium: 364mg | Potassium: 176mg | Fiber: 3g | Sugar: 1g | Vitamin A: 570IU | Calcium: 70mg | Iron: 1.2mg

Nutrition information is provided as a courtesy and is an estimate only. This information comes from online calculators.

Tried this recipe?Follow me at @Myberrymaple and tag #berrymaple!

Also try Chocolate fruit and berry dip and Fruity chocolate medallions!

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Caramel cheesecake hummus


Recipe Rating

Stine Mari

Wednesday 18th of April 2018

This is such a great idea! Never thought of making it sweet for desert!

Tatiana Shifruk

Thursday 19th of April 2018

thank you!


Sunday 25th of March 2018

I never knew you could turn hummus into a dessert! What an awesome recipe, I can't wait to try it.

Anne Murphy

Sunday 25th of March 2018

Dessert hummus? Wow! Well, why not... Love it as a fruit dip! Definitely doing the dulce de leche...


Sunday 25th of March 2018

I've never thought of hummus as a dessert before! What a fabulous idea. I've never made dulce de leche before, but it is so delicious. I'm definitely giving this recipe a try

Leslie Haasch

Sunday 25th of March 2018

Okay, first of all: dessert hummus? Too good to be true. And then it's caramel cheesecake flavored on top of that?! Girl, you're speaking my language.