Vanilla yogurt cherry pancakes

We never skip breakfast in the morning. Wait, how can you ever skip vanilla yogurt cherry pancakes ? They are delicious, light and sugar free( see your yogurt ingredient list for a sugar content ).

The recipe calls for banana too, thats what makes pancakes so sweet. And sure while cherries are in season , I like to add them as much as possible just about everywhere.

My daughter was mixing up ingredients in a bowl while I was cutting the seeds out of that cherries. I wish she didn’t break a special cherry pitter last year, what a helpful tool!

Vanilla yogurt cherry pancakes

Tatiana

Light sugar free greek yogurt  pancakes for your next family breakfast!

5 from 1 vote

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Prep Time 5 minutes mins

Cook Time 5 minutes mins

Total Time 10 minutes mins

Course Breakfast

Cuisine American

Servings 4 servings

Calories 194 kcal

Ingredients

  

1x2x3x

• 1 cup vanilla greek yogurt
• 1 egg
• 3/4 cup flour
• 1 tspn baking soda
• 1 banana
• 1 cup cherries or blueberries

Instructions

 

• Mash the banana in a large bowl with a fork. Add an egg and yogurt and mix well
  
• Mix flour and soda in a separate bowl and then add to the wet mixture.
  
• Pit cherries and cut the way you want( i cut them really fine). Fold in
  
• Spoon the batter onto a sprayed griddle or pan heated to medium-high
• Flip the pancakes when they start to bubble a bit on the surface. Cook until golden brown on both sides and serve with maple syrup and berries
  

Nutrition

Calories: 194kcalCarbohydrates: 37gProtein: 9gFat: 1gSaturated Fat: 1gCholesterol: 43mgSodium: 102mgPotassium: 274mgFiber: 2gSugar: 15gVitamin A: 100IUVitamin C: 5mgCalcium: 14mgIron: 1mg

Keyword cherry pancakes

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