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Tangy and thick, zesty and sweet- try this easy blueberry sauce over your pancakes or waffles!
Blueberries are in season and there is no better time then now to make some easy 3 ingredient blueberry sauce.
I hope its ok that i count lemon zest and lemon juice as one ingredient? 🙂
It all came from the same lemon ,from a 30 year old lemon tree from my neighbors yard. What a gorgeous tree! We are lucky to have fresh lemons every day for our tea.
Blueberries are also locally grown and organic. Every year we go to u-pick farm to pick those plump and juicy blueberries.
You can make AMAZING popsicles with them or delicious butter muffins!
Please try this simple but fantastic recipe and let me know what do you think!
3 ingredient blueberry sauce
Easy, light, aromatic and absolutely delicious blueberry sauce made with just 3 ingredients! Pour it over your pancakes or waffles. Or just eat it with the spoon!
Servings: 2 servings
Calories: 68kcal
Ingredients
- 1 cup fresh blueberry
- 1 tbsp sugar
- 2 tbsp fresh lemon juice
- 1 tbspn lemon zest
Instructions
- Wash blueberries and place them in the small pot with sugar, lemon zest and lemon juice.
- Cook over medium heat for about 20-25 minutes, until thickened. Good cold or warm!
Notes
Please double or triple the recipe for more people.
MyWW green plan 2 points, blue plan 2 points, purple 2 points ( all calculations are done by adding ingredients to Weight watchers app calculator). Points are per serving.
Nutrition
Calories: 68kcal | Carbohydrates: 17g | Sodium: 1mg | Potassium: 56mg | Fiber: 2g | Sugar: 13g | Vitamin A: 40IU | Vitamin C: 16.7mg | Calcium: 10mg | Iron: 0.2mg
Nutrition information is provided as a courtesy and is an estimate only. This information comes from online calculators.
Tried this recipe?Follow me at @Myberrymaple and tag #berrymaple!
