Instant pot pork ragu


Tender, flavorful and delicious pork ragu made in your Instant Pot.

pork ragu in instant pot

It only takes 25 minutes under the pressure to achieve this perfect tenderness and flavor! Pork is always a big hit in our house and its a go to recipe for a quick easy weeknight meal. Try it!

You may also like these INSTANT POT recipes:

instant pot ragu recipe

Instant Pot is a number one kitchen tool these days, I own it for just about a month and love it!

How many of this great Instant Pot accessories do you already own?

4.72 from 14 votes
pork ragu in instant pot
Instant pot pork ragu
Prep Time
10 mins
Cook Time
25 mins
Total Time
30 mins
 
Tender, flavorful and delicious pork ragu made in your Instant Pot.
Course: Main Course
Cuisine: American
Servings: 5 servings
Calories: 406 kcal
Author: Tatiana Shifruk
Ingredients
  • 1 lb pork shoulder (or boneless pork ribs, cut into 1inch pieces)
  • 1 onion chopped
  • 5 garlic cloves
  • 1 tbsp tomato paste
  • 1 tspn oregano dried
  • 1 cup broth or stock
  • 2 14oz stewed tomatoes (cans)
  • 1/2 cup red dry wine (optional)
  • 1 tablespoon olive oil
  • 12 oz egg noodles (use you favorite noodles)
Instructions
  1. Start your Instant Pot with pushing the saute button. Heat the oil , until just smoking and add pork and onions.  Saute for about 5 minutes. until browned.

  2. Add chopped garlic and cook for additional 1 minute, stirring. Add wine if using, broth, tomatoes paste, oregano and stewed tomatoes.

  3. Push OFF button and then close the lid, push on STEW button and adjust the time to 25 minutes on high pressure. Quick release. Shred the meat with two forks and stir  very well.

  4. Cook your favorite noodles according to the package directions(on stovetop). Serve pork ragu on top of noodles, Enjoy!

Recipe Notes

Nutrition Facts
Instant pot pork ragu
Amount Per Serving
Calories 406 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 2g 10%
Cholesterol 94mg 31%
Sodium 272mg 11%
Potassium 431mg 12%
Total Carbohydrates 53g 18%
Dietary Fiber 2g 8%
Sugars 3g
Protein 21g 42%
Vitamin A 3.8%
Vitamin C 4.5%
Calcium 4.5%
Iron 12.4%
* Percent Daily Values are based on a 2000 calorie diet.

© 2018 BerryMaple. All rights reserved. All images & content are copyright protected.


Thank you and enjoy! PIN IT! 🙂 pork ragu

Related posts


24 Comments

  1. Can’t wait to try this! Looks amazing 🙂 I have a question though. I noticed that there isn’t any salt or pepper listed in the recipe. Do you season the pork before browning or is there enough salt in the stock and tomatoes to supplement adding any more?

  2. Erin Peters

    I’m so frustrated this didn’t work at all. I followed this recipe step by step. The pork is tough and tasteless, the sauce is the same texture as when I put it in. Now I have a hungry family and not much to offer them. This is only my second recipe with my instant pot………….maybe it’s the user. ? Boo.

    • Sorry it happened to you. Try to reduce the amount of broth next time, and season more with your favorite spices, maybe this will help. The pork should not be tough at all, maybe you had a wrong cut?

  3. This was super delicious!!

  4. Do I need to cut the butt roast into pieces?

  5. A 1 lb pork shoulder?

  6. I’m thinking about purchasing an instant pot too! Love your quick and easy pasta sauce. Busy moms would appreciate 😉

  7. How did you know I just got an instant pot and was in serious need of some delicious recipes for it? 😉 Can’t wait to try this one out. Pork ragu sounds delish!

  8. This looks so amazing! I don’t have an instant pot, but I’m sure I could make the recipe the old fashioned way. Definitely pinning this one

  9. sara a Lehman

    This looks and sounds like a great meal! I love instant pot cooking!

  10. This looks so flavorful and amazingly delicious 🙂

  11. The instant pot seems perfect for ragu since it normally cooks so long. Yours looks amazing, thanks for sharing this!

  12. Looks like a comfort meal and Instant Pot is a wonder machine!

  13. Isn’t it amazing to achieve the depth of flavor and tenderness in a fraction of the time? I love pressure cooking, and your recipe looks fabulous!

  14. I love the simplicity of this recipe. I know it will be loaded with flavor because you’re using the instant pot. My mouth is watering just looking at your photos. I think I’m adding this to next week’s meal plan.

  15. I need to get an instant pot soon. I’ve been tempted by all these awesome recipes I see that drive me crazy on how simple and easy they are to make!! This looks delish.

  16. Wow! This is comfort food at its finest! Made me hungry just looking at it!!

  17. love ragu sauce, and this looks like a great version!

  18. I don’t have an Instant Pot, but will definitely be trying this recipe in my cast iron Dutch oven! Looks so flavorful!

Leave a Comment

Your email address will not be published. Required fields are marked *

*