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Delicate flavor and creamy texture- that’s what makes this goat cheese salmon pasta so good!
Easy family dinner in less then 30 minutes- that’s the best part about quick pasta dishes. Salmon(wild caught) is a great source of Omega 3 fats and a great addition to pasta, also makes a great combination with goat cheese!
Goat cheese is creamy, flavorful and very affordable (talking about Costco), we love it and i am trying to incorporate it in our menu few times a week.
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Creamy goat cheese salmon pasta
Delicate flavor and creamy texture- that's what makes this goat cheese salmon pasta so good!
Ingredients
- 6 oz spaghetti (about 1/3 of standart pack)
- 4 oz raw salmon fillet (i use from frozen)
- 3 garlic cloves
- 1/4 onion
- couple mushrooms (add more if you like)
- 4 oz goat cheese (not crumbled one)
- 1/2 cup milk or cream
- salt and pepper to taste
- olive oil for cooking
- green onions for garnish
- couple cherry tomatoes for garnish (burn them on a dry skillet for a couple minutes if you like)
Instructions
- First, cook spaghetti according to the package instructions.
- Chop garlic and onions very fine and cook in the the skillet over medium heat for 5 minutes. until very fragrant.
- Cube salmon fillet, slice mushrooms and add to the skillet. cook for additional 5-7 minutes, add salt and pepper
- Meanwhile, mix goat cheese and milk in a little bowl with the fork. You want to melt goat cheese as much as possible.
- Turn the heat off. Add cheese mixture to the skillet, stirring constantly.
- Drain your noodles and add to the skillet. Mix together and serve. Garnish with chopped green onions and cherry tomatoes.
Nutrition
Calories: 595kcalCarbohydrates: 69gProtein: 35gFat: 18gSaturated Fat: 10gCholesterol: 63mgSodium: 266mgPotassium: 586mgFiber: 2gSugar: 6gVitamin A: 685IUVitamin C: 2.4mgCalcium: 181mgIron: 2.6mg
Tried this recipe?Let us know how it was!
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Nutrition Facts
Creamy goat cheese salmon pasta
Amount Per Serving
Calories 595
Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 10g50%
Cholesterol 63mg21%
Sodium 266mg11%
Potassium 586mg17%
Carbohydrates 69g23%
Fiber 2g8%
Sugar 6g7%
Protein 35g70%
Vitamin A 685IU14%
Vitamin C 2.4mg3%
Calcium 181mg18%
Iron 2.6mg14%
* Percent Daily Values are based on a 2000 calorie diet.
Annie
Wednesday 28th of February 2018
Yum! This looks delicious!! I haven’t eaten much goat cheese but I think I would really like this pasta! Thanks for sharing!
Jane Davidson | Typically Jane
Wednesday 28th of February 2018
Oh my gosh! Yes please! This looks AMAZING! I can't wait to try this.
Kendra
Wednesday 28th of February 2018
I’ll have to make this for my husband. He loves both of these and for the fact that it’s with pasta makes it even better!
Krissy
Wednesday 28th of February 2018
Oh wow this sounds and looks amazing! Goat cheese and salmon are two of my favorite things. I'll have to try this recipe out that combines them. Krissy | https://www.thoughtfullyunraveled.com
Kristen Oliver
Wednesday 28th of February 2018
Wow! This looks delicious!! I love salmon but basically do the same thing over and over again so this would be a great new recipe to try!