Instant Pot turkey legs with gravy
Delicious juicy instant pot turkey legs cooked in no time! Easy recipe for your pressure cooker, you will love it!
Servings: 4 servings
Calories: 277kcal
Equipment
- Pressure cooker
Ingredients
- 2 turkey drumsticks
- 1/2 onion
- 3 celery stalks
- 3 tbsp cornstarch
- 1 cup water ( plus 2 tbspn water)
- 1/2 teaspoon dried rosemary
- 1/2 teaspoon thyme
- pinch of salt and pepper
Instructions
- Place drumsticks in to the pot, add cup of water, chopped celery and onion, spices, salt and pepper and close and lock the lid.
- Set on 22 minutes MANUAL. Quick release once its done.
- Take legs out and turn on SAUTE mode. Separately mix cornstarch with 2 tablespoon of water. Add it to your pot broth. Cook for about 5-10 minutes stirring. Gravy is ready!
- Serve with your favorite side dish.
Notes
For weight watchers points(skinless turkey legs):
myWW green plan 4 points, blue plan 4 points, purple 4 points ( all calculations are done by adding ingredients to Weight watchers app calculator). Points are per serving.
Nutrition
Calories: 277kcal | Carbohydrates: 7g | Protein: 33g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 120mg | Sodium: 153mg | Potassium: 560mg | Sugar: 1g | Vitamin A: 135IU | Vitamin C: 2.3mg | Calcium: 44mg | Iron: 3mg
