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+ servings
featured square image of cooked chunky strawberry sauce
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5 from 3 votes

Easy homemade strawberry sauce

Try this super easy and delicious homemade strawberry sauce recipe on your pancakes, angel food cake, cheesecake or as is! Just three simple ingredients and ready in less then 20 minutes.
Prep Time5 mins
Cook Time10 mins
Course: Dessert, Dip
Cuisine: American
Keyword: easy strawberry sauce
Servings: 4 people
Calories: 57kcal


  • 1 lb fresh strawberries
  • 1/4 cup sugar
  • 1 tablespoon lemon juice freshly squized


  • Wash. remove stems and slice strawberries as thin as you want. You can chop them if prefer. Place half of the strawberries in the medium size pot.
    fresh sliced strawberries in a small pot
  • Add sugar and lemon juice and stir to combine
    raw strawberry and sugar in a small pot
  • Turn the heat on and gently boil ingredients for about 5 minutes, stirring. Add the rest of the strawberries and cook for additional 2 minutes.
    picture of simmered strawberry with some fresh berries on top
  • Let cool and pour into a mason jar to store.
    strawberry jam in a jar


Slice strawberries as thin as you prefer. You can chop or even mash them.
Add blackberries, blueberries or any other berries to the sauce for extra color and flavor.
If you have a sweet tooth, i recommend adding more white sugar.
MyWW green plan 2 points, blue plan 2 points, purple 2 points ( all calculations are done by adding ingredients to Weight watchers app calculator). Points are per serving.


Calories: 57kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 116mg | Fiber: 2g | Sugar: 12g | Vitamin A: 9IU | Vitamin C: 45mg | Calcium: 12mg | Iron: 1mg