Air fryer corned beef
Super easy corned beef made right in your air fryer. It comes out tender and ready supplement your st.Patrick's day dinner.
Servings: 5 servings
Calories: 359kcal
Ingredients
- 2 lb corned beef
Instructions
- Wash the corned beef piece. I like to wash it really well to remove all extra salt. Place meat inside your air fryer basket.
- Set air fryer to 300 degrees for 20 minutes. Then check on your corned beef and cook for additional 15 minutes on 375.
- Once cooked, take it out and let the meat seat for a few minutes. Then slice thin and across the grain and enjoy.
Notes
Originally i had a 4 lb corned beef but i cut it in half
Keep in mind that corned beef cooked this way is good for sandwiches when thinly sliced across the grain. Also great in a breakfast hash recipe. The meat is not really tender when cooked!
Nutrition
Calories: 359kcal | Carbohydrates: 1g | Protein: 27g | Fat: 27g | Saturated Fat: 9g | Cholesterol: 98mg | Sodium: 2208mg | Potassium: 539mg | Vitamin C: 49mg | Calcium: 13mg | Iron: 3mg