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pumpkin spice waffles with maple syrup
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5 from 13 votes

Pumpkin waffles with kodiak mix

Easy homemade pumpkin waffles with kodiak mix recipe that is so good on a cold fall morning! Cooked on the waffle iron with warm pumpkin spice mix and dipped into a maple syrup, so delicious!
Prep Time5 mins
Cook Time15 mins
Course: Breakfast
Cuisine: American
Keyword: pumpkin waffles with kodiak mix
Servings: 4 servings
Calories: 233kcal


  • 1 cup kodiak mix
  • 1 teaspoon pumpkin spice
  • pinch of salt
  • 1 tablespoon brown sugar
  • 1/2 cup pumpkin puree
  • 1 cup milk
  • 2 eggs
  • 1 tablespoon melted butter or oil


  • Preheat the waffle iron. Mix all the wet ingredients in a medium size bowl. Add kodiak mix with spices and sugar and stir.
  • Scoop about three tablespoons of the waffle dough on the waffle maker pan and cook according to your waffle maker instructions.
  • Top waffles with maple syrup, whipped cream, fresh sliced fruit and berries.


Calories: 233kcal | Carbohydrates: 34g | Protein: 8g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 95mg | Sodium: 88mg | Potassium: 409mg | Fiber: 2g | Sugar: 7g | Vitamin A: 5071IU | Vitamin C: 1mg | Calcium: 184mg | Iron: 3mg