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5 from 9 votes

Air fryer loaded baked potatoes

Your next favorite Air fryer recipe- loaded baked potato! Easy and full of flavors, great meal for any time of the day, from breakfast to dinner.
Prep Time5 mins
Cook Time40 mins
Total Time45 mins
Course: Main Course
Cuisine: American
Keyword: air fryer
Servings: 2 servings
Calories: 256kcal
Author: Tatiana Shifruk

Equipment

  • Air fryer

Ingredients

  • 2 russet baking potatoes
  • 1/3 tspn salt
  • 1 tspn olive oil
  • 1/2 cup shredded cheese
  • sour cream
  • scallions
  • bacon
  • jalapenos

Instructions

  • Preheat Air fryer to 400F. Wash potatoes and poke it with a fork a few times. Brush with oil and sprinkle with salt
  • Add potatoes to the air fryer. Cook for 30-40 minutes, until soft.
  • Make a cut in the middle and add shredded cheese. Place back to the air fryer and cook for additional 1-2 minutes, until cheese is melted.
  • Carefully take cheesy potatoes out. Now its time for toppings- add you favorite! Sour cream, chopped bacon or whatever you like!

Notes

Nutrition is calculated without toppings
Weight watchers 7 point dinner

Nutrition

Calories: 256kcal | Carbohydrates: 39g | Protein: 10g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 22mg | Sodium: 250mg | Potassium: 909mg | Fiber: 2g | Sugar: 1g | Vitamin A: 190IU | Vitamin C: 12.1mg | Calcium: 169mg | Iron: 2mg