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5 from 2 votes

Air Fryer chicken wings

Easy, ready in 30 minutes, this BBQ Air fryer chicken wings are great for a party and for a family dinner! Crunchy wings dipped in your favorite sauce- what could be better?
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Appetizer, Main Course
Cuisine: American
Keyword: air fryer chicken wings
Servings: 4 servings
Calories: 197kcal


  • Air fryer


  • 1 lb chicken wings
  • 1/8 teaspoon garlic powder
  • 1/2 cup BBQ sauce
  • black pepper to taste
  • ranch and celery sticks for serving


  • Preheat your Air Fryer to 400 degrees. 
  • Wash and pat dry chicken wings, add garlic powder. Place them  in to the basket of air fryer, spreading out evenly on the bottom.
  • Cook for 15 minutes, shaking twice or 3 times. Add another 3 minutes for an extra crispy skin.
  • Once they are done, transfer wings in to a bowl and add BBQ sauce. Mix well.
  • Serve with a side of ranch dressing and celery sticks.


Nutrition is calculated without celery and ranch dressing
Weight watchers points calculated without bbq sauce
MyWW green plan 8 points, blue plan 8 points, purple 8 points ( all calculations are done by adding ingredients to Weight watchers app calculator). Points are per serving.


Calories: 197kcal | Carbohydrates: 14g | Protein: 11g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 47mg | Sodium: 411mg | Potassium: 178mg | Sugar: 11g | Vitamin A: 170IU | Vitamin C: 0.7mg | Calcium: 19mg | Iron: 0.8mg