Air Fryer chicken wings
Easy, ready in 30 minutes, this BBQ Air fryer chicken wings are great for a party and for a family dinner! Crunchy wings dipped in your favorite sauce- what could be better?
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Appetizer, Main Course
Cuisine: American
Keyword: air fryer chicken wings
Servings: 4 servings
Calories: 197kcal
- 1 lb chicken wings
- 1/8 teaspoon garlic powder
- 1/2 cup BBQ sauce
- black pepper to taste
- ranch and celery sticks for serving
Preheat your Air Fryer to 400 degrees.
Wash and pat dry chicken wings, add garlic powder. Place them in to the basket of air fryer, spreading out evenly on the bottom.
Cook for 15 minutes, shaking twice or 3 times. Add another 3 minutes for an extra crispy skin.
Once they are done, transfer wings in to a bowl and add BBQ sauce. Mix well.
Serve with a side of ranch dressing and celery sticks.
Nutrition is calculated without celery and ranch dressing
Weight watchers points calculated without bbq sauce
MyWW green plan 8 points, blue plan 8 points, purple 8 points ( all calculations are done by adding ingredients to Weight watchers app calculator). Points are per serving.
Calories: 197kcal | Carbohydrates: 14g | Protein: 11g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 47mg | Sodium: 411mg | Potassium: 178mg | Sugar: 11g | Vitamin A: 170IU | Vitamin C: 0.7mg | Calcium: 19mg | Iron: 0.8mg