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Blueberry sauce
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5 from 1 vote

3 ingredient blueberry sauce

Easy, light, aromatic and absolutely delicious blueberry sauce made with just 3 ingredients! Pour it over your pancakes or waffles. Or just eat it with the spoon!
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Course: Breakfast, Dessert, Dip
Cuisine: American
Servings: 2 servings
Calories: 68kcal


  • 1 cup fresh blueberry
  • 1 tbsp sugar
  • 2 tbsp fresh lemon juice
  • 1 tbspn lemon zest


  • Wash blueberries and place them in the small pot with sugar, lemon zest and lemon juice.
  • Cook over medium heat for about 20-25 minutes, until thickened.  Good cold or warm!


Please double or triple the recipe for more people.
MyWW green plan 2 points, blue plan 2 points, purple 2 points ( all calculations are done by adding ingredients to Weight watchers app calculator). Points are per serving.


Calories: 68kcal | Carbohydrates: 17g | Sodium: 1mg | Potassium: 56mg | Fiber: 2g | Sugar: 13g | Vitamin A: 40IU | Vitamin C: 16.7mg | Calcium: 10mg | Iron: 0.2mg