Go Back
+ servings
Fruit and nut chocolate medallions
Print Recipe
5 from 1 vote

Fruity chocolate medallions

Healthyish chocolate medalions with dried fruit and nut on top- guilt free pleasure and perfect snack
Prep Time10 mins
Cook Time1 hr
Course: Dessert
Cuisine: American
Keyword: chocolate medallions
Servings: 4 servings
Calories: 254kcal


  • 6 Oz Dark chocolate The darker the better
  • All your favourite dried fruits, berries, nut and seeds


  • Start with lining your cookie sheet with parchment paper
  • Break chocolate in pieces in to the bowl, put in the microwave for about a minute stirring every 20 seconds 
  • When chocolate in melted, use a spoon to drop rounds to the parchment paper 
  • Before it cools off, add the variety of toppings and let set for about an hour . You can also put it in the fridge


Nutrition is calculated without dried fruit and nuts


Calories: 254kcal | Carbohydrates: 20g | Protein: 3g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 1mg | Sodium: 9mg | Potassium: 304mg | Fiber: 5g | Sugar: 10g | Vitamin A: 17IU | Calcium: 31mg | Iron: 5mg