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red velvet cookies
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5 from 3 votes

Red velvet cookies with cream cheese frosting

Prep Time5 mins
Cook Time10 mins
Course: Dessert
Cuisine: American
Keyword: cake mix cookies
Servings: 15 cookies
Calories: 306kcal

Ingredients

For the cookies

  • 1 box red velvet cake mix
  • 1 tspn baking powder
  • 2 eggs
  • 1/3 cup oil

For the frosting

  • 4 oz cream cheese
  • 4 tablespoon soft butter
  • 2 1/2 cups powdered sugar

Instructions

  • Preheat oven to 350 degrees and line a cookies sheet with parchment paper.
  • Mix all ingredients for cookies in the medium size bowl. Scoop about 1 tablespoon of cookie dough and place on the cookie sheet. Put the sheet into the oven for about 10-12 minutes.
  • Let cookies cool completely. Then mix all the cream cheese frosting ingredients using hand or stand mixer until fluffy. Spread evenly over the cookies and serve.

Nutrition

Calories: 306kcal | Carbohydrates: 41g | Protein: 3g | Fat: 16g | Saturated Fat: 5g | Cholesterol: 38mg | Sodium: 297mg | Potassium: 120mg | Fiber: 1g | Sugar: 31g | Vitamin A: 227IU | Calcium: 58mg | Iron: 1mg